Lemon Coconut Lychee recipe

Ingredients

1 Mr. Hat Gulaman Lychee
1 Mr. Hat Gulaman Unflavored White
1 can lychee
2 lemon
1/2 cup nata de coco
3 cups coconut milk
9 cups water

Procedure

  1. Soak Lychees in lemon juice, set aside.
  2. Combine water and 1 Mr. Hat Gulaman Lychee, stir, bring to a boil
  3. Drop Lychee in mixture, pour mixture in glass, cool until it sets
  4. Combine 3 cups water, 3 cups coconut milk, and 1 Mr. Hat Gulaman Unflavored White, stir until it boils
  5. Pour over Lychee Gulaman
  6.  Add nata de coco and lychee
  7. Refrigerate

 

 

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