Almond Lychee Jelly
Ingredients
3 cups water
1/4 cup sugar
1 pack (25g) lychee flavored Mr. Hat Gulaman
1 cup water
1 cup milk (you can use almond milk, fresh milk or milk of your choice)
1/4 cup sugar
1/2 pack (12g) white, unflavored Mr. Hat Gulaman
1/4 tsp almond flavor
1 can (565g) lychee, syrup included
Almond slices for toppings (optional)
Procedure
- Tunawin ang asukal at lychee gulaman sa tubig at pakuluin. Transfer into a rectangular mold at palamigin until firm. Cut into cubes and set aside
- Tunawin ang asukal at white unflavored gulaman sa water and milk mixture and bring to a low boil. Turn off heat and add almond flavor. Transfer into a rectangular mold at palamigin until firm. Cut into cubes and set aside
- Pagsamahin ang lychee and almond gulaman cubes sa isang bowl. Ilagay ang canned lychee kasama ang syrup nito. Mix well and chill
- Serve with almond slices on top (optional)
