Coco Mango Royale

Ingredients

1 1/2 cup ripe mangoes
1/3 cup chopped buko
1/2 cup condensed milk
2 tbsp Mr. Hat Gulaman Mango Flavor
1/2 cup buko juice
1/2 cup milk (evaporated)
1/4 cup sugar
9 inch spring form pan

Procedure

  1. Combined the mangoes , chopped buko and condensed milk and chill for 15 minutes.
  2. Dissolve gelatin in buko juice add (evaporated milk) and sugar. Note. ( you can add more sugar if you want) Cook until gelatin completely dissolved.
  3. Turn off the fire then add the cold fruit mixture.
  4. Stir to mix completely then pour in spring form pan ( I use 9 inch) Refrigerate until set

 

 

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